Banana-Berry Yogurt Pops

ingredients

1/4

cup  milk

3/4

cup  thawed COOL WHIP LITE Whipped Topping

1

container  (5.3 oz.) honey nonfat Greek-style yogurt

1/2

cup  fresh strawberry halves

1/2

small  banana, cut into chunks

1/4

cup  blueberries

steps

BLEND ingredients in blender on high speed until smooth.

POUR into 6 (3-oz.) paper cups; cover with foil. Insert wooden pop stick into center of each cup.

FREEZE several hours or until firm. Peel off paper cups just before serving.

source kraftrecipes.com